Green peas and fenugreek leaves cooked in a creamy and aromatic North Indian gravy. Served with naan or rice.
A flavorful North Indian dish featuring mixed vegetables cooked in a rich and aromatic Jaipuri gravy. Served with naan bread.
A flavorful vegetarian dish made with minced vegetables cooked in a traditional North Indian style. Served with naan bread.
A flavorful dish of chickpeas cooked in a spiced tomato and onion gravy. Served with naan bread.
Fresh spinach cooked with garlic and aromatic spices, creating a flavorful and healthy dish. Served with your choice of bread or rice.
A medley of fresh vegetables sautéed with aromatic spices, served sizzling hot from the griddle.
A medley of mixed vegetables cooked in a flavorful tomato and onion gravy, inspired by the cuisine of North India. Served with naan bread.
Crispy sev (gram flour noodles) cooked in a tangy tomato gravy with traditional North Indian spices. Served with naan.
A spicy and flavorful vegetable curry from the Kolhapur region of India, made with a blend of aromatic spices and served with naan bread.
Assorted vegetables cooked in a flavorful North Indian gravy with aromatic spices. Served with naan bread.
A classic North Indian dish featuring a flavorful blend of potatoes and cauliflower cooked with aromatic spices. Served with naan bread.
A medley of fresh vegetables cooked in a flavorful North Indian gravy. Served with naan bread.
Creamy tomato gravy cooked with soft paneer cubes and a generous amount of butter. Served with naan or rice.
A flavorful medley of mixed vegetables cooked in a rich and aromatic North Indian gravy. Served with naan bread.
Assorted vegetables cooked in a flavorful tomato and onion gravy with aromatic spices. Served with naan.
Assorted vegetables cooked in a creamy tomato and butter sauce, with a touch of North Indian spices. Served with naan.
Okra cooked with onions, tomatoes, and aromatic spices. Served with naan bread.
Assorted vegetables cooked in a smoky and spicy North Indian gravy. Served with naan.