A sweet and tangy mango puree served chilled, perfect for a refreshing dessert.

Deep-fried milk dumplings soaked in a sweet rose-flavored syrup. Served warm.

Soft and spongy cottage cheese balls soaked in a sweet and aromatic sugar syrup. A delightful Indian dessert to end your meal.

Creamy and indulgent Indian-style ice cream made with traditional flavors like cardamom, saffron, and pistachio. Served with a drizzle of sweet syrup.

Deep-fried milk dumplings soaked in a sweet syrup, served with a scoop of creamy vanilla ice cream.